Quote:
Originally Posted by Fathom Zero
can you hook a brother up with a recipe?
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Absolutely I can.
You take a big pot. Or a big crockpot. Whatever.
For every "recipe" of chili, you need-
1 can or bottle of beer. I normally use Sam Adams or Yuengling.
1 of the big cans of BROOKS CHILI HOT BEANS. Important. Only Brooks. None of the others season it right.
1 lb of cooked and drained ground beef OR one bag of Morningstar meat crumbles if you don't do meat.
1 8-oz can of tomato sauce
2 cans of "chili-ready" tomatoes, I usually get RedGold or RoTel brand, the kind with the diced tomatoes and chilis in there.
Just dump everything in together and cook it on medium-high until it bubbles, then drop it to a simmer and let it cook down until it's nice and thick. Excellent with tortilla chips.