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ThrashO ThrashO is offline
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Join Date: Jun 2011
Location: Raleigh, NC
Old Feb 18th, 2012, 03:03 PM       
Originally Posted by Babs View Post
I wish dishes all day and make club sandwhiches for people afterwards. Dishwasher specialty.
every restaraunt i've worked at there's a big sweaty mexican (or a little sweaty mexican) who washes dishes for about 10 hours a day getting splashed with slop, and then when he transfers the dishes from the dish pit to the cooks he carries them by holding them up against his sweaty body/trash splattered apron.
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