|
||||||
| FAQ | Members List | Calendar | Today's Posts | Search |
Topic Review (Newest First)
|
| Jan 29th, 2006 01:19 PM | |
| Marine |
especially good with cowberry yam*  *:or whatever the name of that yam is in english. |
| Jan 28th, 2006 09:44 AM | |
| xbxDaniel |
I wish I wouldn't of eaten that this morning when I was offered it. It tasted good though. |
| Jan 28th, 2006 07:07 AM | |
| Sethomas | My grandmother ate that all the time as a wee lass. And she was a hoosier! We just call it blood pudding. I've never had it, though. I was told I might have an iron deficiency, so maybe I should look into it. |
| Jan 28th, 2006 04:58 AM | |
| Pub Lover |
Congealed blood fried in fat.
|
| Jan 27th, 2006 07:13 PM | |
| maggiekarp | What's black pudding? |
| Jan 27th, 2006 04:49 PM | |
| Pub Lover |
I was talking to an American about breakfast yesterday, he got freaked out when I told him about black pudding.  :sevenforce |
| Jan 27th, 2006 04:42 PM | |
| MetalMilitia | Do they have bacon, sausages, baked beans, mushrooms, tomatos, black pudding and all these kind of things in? |
| Jan 27th, 2006 04:37 PM | |
| ItalianStereotype |
I like Austin for their breakfast foods! there used to be a place there called Chochi's that made all kinds of delicious breakfast pastries! they are out of business :< |
| Jan 27th, 2006 02:34 PM | |
| Studio8 |
Breakfast Taco's Are EVERYWHERE in Austin! |
